Ideal for
Fresh retail, juices and nectars, IQF pulps, bakery, smoothies, and tropical foodservice.
Premium small format for gourmet retail.
Ecuadorian baby pineapple is valued for intense sweetness, low fiber, and ideal presentation for retail trays. Grown on volcanic soils in highlands and coast, hand-harvested to prevent crown and skin damage.
Fresh retail, juices and nectars, IQF pulps, bakery, smoothies, and tropical foodservice.
Cold chain 4–12 °C depending on fruit, 85–90% RH, no stacking. Controlled ripening when required.
Wash with potable water, peel or cut per export grade. Process within 24–48 h for best quality.
Vitamin C, manganese, bromelain, fiber, and B vitamins.