Ideal for
Gourmet retail, premium pulps, desserts, ice cream, functional beverages, and fine dining.
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Exotic Fruits
Ecuador, our origin
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Babaco
Seedless Andean hybrid; soft pulp ideal for juices and desserts.
Babaco (Vasconcellea × heilbornii) is endemic to the Ecuadorian Andes. Its elongated yellow seedless fruit is highly valued in Europe as table fruit and nectar raw material. Exported firm green-yellow with cold treatment per destination country protocol. Slightly acidic, very refreshing flavor.
Storage & handling
4–10 °C, individual protection against bruising. Avoid ethylene exposure and direct light.
Preparation
Ripen at room temperature if needed; wash, split, and extract pulp with sanitized tools. Ideal for IQF or immediate fresh use.
Vitamins & minerals
Vitamin C, papain, potassium, calcium, and soluble fiber.
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