Ideal for
Retail, snack industry, green plantain processing, flour, and international ethnic markets.
← Back to catalog
Banana & Plantain
Ecuador, our origin
Request a quote for this product
Organic banana
Organic certification and 22XU packaging per destination.
Ecuadorian organic banana is a world export leader. Produced under EU/USDA organic certification on small and medium farms. Packed in 22XU boxes with lot traceability from farm to Port of Guayaquil.
Storage & handling
13–14 °C mandatory (do not chill below 12 °C). 85–90% RH, keep away from ripe climacteric fruit.
Preparation
Select by ripeness stage (green or ripe). Peel and cut on processing line; use antioxidant if pulp is exposed.
Vitamins & minerals
Potassium, vitamin B6, vitamin C, magnesium, and prebiotic fiber.
